Hot & Cold Appetisers
Chef’s Homemade soup of the day £3.35
Hardwick Mixed Hors D’Oeuvres; a special selection of seafood, pate, continental cheese & meat served with a salad garnish
£6.10 Button mushrooms in creamy garlic sauce served with crusty bread
£4.55
Chicken liver and Whisky Pate (chef’s own recipe) served with Cumberland sauce and hot toast £4.40
Hardwick Inn Honey Roast Smoked Salmon with herbs and cracked black pepper served with salad garnish and crusty bread
£4.55
Melon & Tropical Fruit Cocktail; fresh honeydew melon & tropical fruit drizzled with a blueberry coulis £4.05
Prawn Cocktail dressed with marie rose sauce served with crusty bread
£4.80
Deep fried battered Brie wedges served with cranberry sauce and a salad garnish
£4.55
Pot Steamed Mussels in a creamy garlic and white wine sauce served with salad garnish & crusty bread
Starter: £4.95 Main: £9.95
Grilled Black pudding smothered with stilton mushroom sauce
£4.95
Roll Mop Herring Fillet served with salad garnish & crusty bread
£4.65
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Salads From Our Salad Bar
Visit our salad bar with a choice of freshly prepared salads, relishes and fresh fruit
All served with a choice of potatoes
Seafood Special (Honey Roast Salmon, North Atlantic Prawns & Fresh Crab Meat)
£9.50
Cold Meat Platter (Roast Beef , Pork, Turkey , Ham or Mixed)
£8.10
North Atlantic Prawn Salad £8.75
Fillet of Scotch Salmon £9.20
Roast Chicken £8.50
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Homemade Vegetarian Dishes
Button Mushroom Stroganoff served with boiled rice & fresh vegetables
£8.95
Vegetable & Goats Cheese Bake served with a selection of fresh vegetables & a choice of potatoes
£8.95
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Selection Of Homemade Pies
Topped with a thick short crust pastry
All served with fresh vegetables & a choice of homemade chips, jacket potato, boiled potatoes, roast potatoes or rice.
Homemade Steak & Kidney Pie £8.50
Homemade Meat & Potato Pie £8.50
Homemade Steak & Stilton Pie £9.95
Homemade Lamb, Red Wine & Mushroom Pie £9.95
Homemade Chicken & Stilton Pie £8.50
Homemade Wild Boar & Old English Cider Pie £9.95
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Homemade Cottage Pie (topped with a cheddar cheese & mash potato crust) £8.50
Homemade Beef Lasagne £8.50
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Traditional Pot Roasts & Casseroles
All served with fresh vegetables, crusty bread, & a choice of homemade chips, jacket potato, boiled potatoes, roast potatoes or rice.
Derbyshire Game & Ale Casserole
(Mixed game slowly oven braised in ale gravy)
£10.25
Pot Roast Lamb Shank with Shallot Onions, Red Wine & Rosemary
£14.45
Jugged Rabbit & Cider Casserole
£9.95
Pot Roast Venison & Herb Sausage with a Red Wine & Field Mushroom Gravy
£9.95
Pot Roast Lamb Steak Smothered in a Rich Minty Gravy
£9.75
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Traditional Roast Dinners
All Meat is sourced locally
All served with fresh vegetables, roast & boiled potatoes, Yorkshire pudding & gravy
Roast Topside of Beef
Roast Leg of Pork with Sage & Onion Stuffing
Roast Turkey & Sage & Onion Stuffing
Roast Leg of Lamb & Mint Sauce
Oven Roast Chicken Fillet
Mixed Roast
£8.10
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Roast Chicken Supreme served with fresh vegetables, a choice of potatoes &
a choice of sauce:
stilton mushroom , garlic mushroom, cracked black pepper or white wine & mushroom
£9.00
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Lincolnshire Sausage served with fresh vegetables, choice of potatoes, salad garnish & topped with a fried egg.
£7.45
Hot Main Courses from the Grill
Hardwick Mixed Grill
A special feast of rump steak, lamb cutlet, gammon steak, lamb’s liver, sausage, black pudding ,kidney, pork steak, and topped with a fried egg £15.35
14oz T-Bone steak
£15.65
8oz Fillet steak
£17.50
12oz Ribeye steak
(Topped with a fried egg)
£13.85
8oz or 16oz Sirloin steak
£11.80 or £16.65
10oz or 20oz Rump steak
£11.55 or £16.65
All served with a selection of fresh seasonal vegetables, salad garnish, grilled tomato, mushrooms, beer battered onion rings & a choice of potatoes
Grilled 8oz Gammon Steak served with salad garnish, fresh vegetables, a choice of potatoes and topped with a choice of fried egg or grilled pineapple
£8.50
Complement your steak with a choice of homemade sauces £2.00
Sautéed stilton mushroom sauce Sautéed garlic mushroom sauce
Cracked black pepper & brandy sauce Tomato & herb red wine sauce
Creamy white wine and mushroom sauce
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Hot Main Fish Dishes
All served with fresh vegetables, salad garnish, & a choice of potatoes
Grilled Rainbow Trout stuffed with prawns and crab
£10.25
Salmon Supreme with North Atlantic prawns
£10.25
Salmon Supreme with tomato, herb and red wine sauce
£10.25
Whole Baby Sea Bass dusted with lemon & cracked black pepper
£14.45
Fillet of Plaice smothered with a creamy white wine & mushroom sauce
£10.45
Fillet of Cod or Haddock smothered with a creamy garlic or stilton mushroom sauce
£10.25
Fillet of Smoked Haddock topped with a cheddar cheese sauce
£10.45
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Fresh Deep Fried Beer Battered Fillet of Haddock £9.20
Fresh Deep Fried Beer Battered Fillet of Cod £9.20
Deep Fried Breaded Scampi £8.75
All Served with Mixed Salad , Choice of Potatoes and a Choice of
Fresh Vegetables or Mushy Peas
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Home made Cold Sweets £3.99
(Served with a choice of Fresh Cream or Ice cream)
Mississippi Mud Pie; a rich chocolate biscuit crumb base with a fluffy marshmallow and chocolate mousse topping.
Tropical Fruit Cheesecake; mixed tropical fruit & cream cheese mousse set upon a crunchy digestive biscuit base decorated with fresh fruit.
Baileys Irish Cream Carousel; chocolate swiss roll case filled with a chocolate baileys cream mousse dusted with chocolate flakes.
Chocolate Fudge Cake; layers of dark chocolate cake filled & coated with a rich chocolate fudge icing.
Sherry Trifle; sherry soaked sponge, fruit topped with vanilla custard and fresh cream.
Fresh Fruit Salad; freshly cut fruit of the season in orange juice.
Fresh Strawberries (when available).
Selection of Cheeses served with biscuits, grapes and celery.
Home made Hot Puddings £3.99
(Served with a choice of Custard, Fresh Cream or Ice cream)
Apple Pie; bramley apples in a rich short crust pastry case.
Apple & Rhubarb Crumble; bramley apples and tangy rhubarb topped with a crumble topping.
Treacle Sponge; a light sponge smothered with treacle.
Luxury Ice Creams
Knickerbocker Glory £4.20 Banana Boat £4.20
Baileys Irish cream Sundae £3.99 Rum & Raisin Sundae £3.99
Chocolate Fudge Sundae £3.99 Strawberry Royale £3.99
Plain Vanilla Ice Cream £1.99
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All Items in this section are not served in the restaurant
All items are served in our bar area only.
Light Bite Menu (Bar Area Only)
Ploughman’s Lunches Mixed English and continental cheese £6.45
Stilton cheese £6.45
Mature cheddar cheese £6.40
Roast beef, ham or turkey (choice of one) £6.75
All served with mixed salad, pickles, huntsmans pie, crisps, half an apple & a Hardwick farmhouse roll & butter .
Hardwick Special Ploughman’s
Includes: Mature cheddar cheese, pate, huntsmans pie , pickles , mixed salad, half an apple, Hardwick farmhouse roll & butter, & homemade chips £7.45
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Sandwiches
Various freshly cut sandwiches on a choice of brown or white bread served with
a salad garnish & half an apple.
Prawn & Marie Rose sauce £5.00
Roast Beef £3.85
Fresh Crab Meat £5.00
Ham £3.85
Local Oak Roast Smoked Salmon £4.85
Pork £3.85
Smoked Salmon £4.65
Turkey £3.85
Tuna Mayonnaise £4.45
Cheese £3.75
Egg Mayonnaise £3.75
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Hardwick farmhouse sandwich roll Accompanied with crisps
(brown or white)
Filled with mixed leaf salad and a choice of;
Roast Beef & Horse radish sauce £4.65
Oak Roast Salmon & fresh Crab £5.65
North Atlantic Prawns & Marie Rose sauce £5.65
Cheese & Onion £4.40
Roast Chicken £4.65
Honey Roast Ham £4.65
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Jacket Potatoes
All served with butter and a mixed salad garnish
Prawn & Marie Rose sauce £5.35
Beans £4.40
Creamy Garlic Mushrooms £5.35
Coleslaw £4.40
Creamy Stilton Mushrooms £5.35
Cheese & Beans £5.10
Tuna Mayonnaise £4.90
Cheese & Coleslaw £5.10
Cheese £4.40
Plain with butter £2.99
Other mixed fillings also available.
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Side Orders
Side orders are only served to supplement a main course or sandwich .
They are not served alone.
Portion of Homemade Beer battered onion rings £1.90
Portion Of Fresh Mushrooms £1.90 Portion of Homemade Chips £1.90
Bowl of Fresh Mixed salad £2.60