Menu In process of being updated!
Hot & Cold Appetisers
Chef’s Homemade soup of the day £3.45
Hardwick Mixed Hors D’Oeuvres; a special selection of seafood, pate, continental cheese & meat served with a salad garnish
£6.25 Button mushrooms in creamy garlic sauce served with crusty bread
£4.65
Chicken liver and Whisky Pate (chef’s own recipe) served with Cumberland sauce and hot toast £4.50
Hardwick Inn Honey Roast Smoked Salmon with herbs and cracked black pepper served with salad garnish and crusty bread
£4.65
Melon & Tropical Fruit Cocktail; fresh honeydew melon & tropical fruit drizzled with a blueberry coulis £4.15
Prawn Cocktail dressed with marie rose sauce served with crusty bread
£4.90
Deep fried battered Brie wedges served with cranberry sauce and a salad garnish
£4.65
Deep Fried Whitebait served with Bread & Butter
£5.10
Grilled Black pudding smothered with stilton mushroom sauce
£5.10
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Salads From Our Salad Bar
Visit our salad bar with a choice of freshly prepared salads, relishes and fresh fruit
All served with a choice of potatoes
Seafood Special (Honey Roast Salmon, North Atlantic Prawns & Fresh Crab Meat)
£9.95
Cold Meat Platter (Roast Beef , Pork, Turkey , Ham or Mixed)
£8.50
North Atlantic Prawn Salad £9.25
Fillet of Scotch Salmon £9.85
Roast Chicken £8.95
Mixed Cheese Salad £8.75
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Homemade Vegetarian Dishes
Button Mushroom Stroganoff served with boiled rice & fresh vegetables
£9.15
Vegetable Tikka Curry served with boiled rice & poppadom
£9.15
Spinach & Ricotta Cannelloni served with salad & bread
£9.15
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Selection Of Homemade Pies
Topped with a thick short crust pastry
All served with fresh vegetables & a choice of homemade chips, jacket potato, boiled potatoes, roast potatoes or rice.
Homemade Steak & Kidney Pie £9.25
Homemade Meat & Potato Pie £9.25
Homemade Steak & Stilton Pie £10.50
Homemade Chicken & Stilton Pie £9.25
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Traditional Pot Roasts & Casseroles
All served with fresh vegetables, crusty bread, & a choice of homemade chips, jacket potato, boiled potatoes, roast potatoes or rice.
Derbyshire Game & Ale Casserole
(Mixed game slowly oven braised in ale gravy)
£11.25
Pot Roast Lamb Shank with Shallot Onions, Red Wine & Rosemary
£14.95
Pot Roast Lamb Steak Smothered in a Rich Minty Gravy
£10.35
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Traditional Roast Dinners
All Meat is sourced locally
All served with fresh vegetables, roast & boiled potatoes, Yorkshire pudding & gravy
Roast Topside of Beef
Roast Leg of Pork with Sage & Onion Stuffing
Roast Turkey & Sage & Onion Stuffing
Oven Roast Chicken Fillet
Mixed Roast
Roast Lamb
£8.75
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Chefs Favourites
All served with fresh vegetables & a choice of potatoes
Roast Chicken Supreme served a choice of sauce:
stilton mushroom, garlic mushroom, cracked black pepper, white wine & mushroom, or tomato herb & red wine.
£9.50
Chargrilled Cajun Chicken Breast
£9.75
Lincolnshire Sausage topped with a fried egg.
£7.95
Homemade Beef Lasagne
£8.95
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Chicken Tikka Curry served with boiled rice, poppadom & mango chutney
£9.95
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Hot Main Courses from the Grill
Hardwick Mixed Grill
A special feast of rump steak, lamb cutlet, gammon steak, lamb’s liver, sausage, black pudding ,kidney, pork steak, and topped with a fried egg £15.95
14oz T-Bone steak
£16.25
8oz Fillet steak
£19.50
12oz Ribeye steak
(Topped with a fried egg)
£14.95
8oz or 16oz Sirloin steak
£12.50 or £17.50
10oz or 20oz Rump steak
£12.50 or £17.50
All served with a selection of fresh seasonal vegetables, salad garnish, grilled tomato, mushrooms, beer battered onion rings & a choice of potatoes
Grilled 8oz Gammon Steak £8.95
Grilled 16oz Gammon Steak £12.95
Both served with salad garnish, fresh vegetables, a choice of potatoes and topped with a choice of fried egg or grilled pineapple
Complement your steak with a choice of homemade sauces £2.10
Sautéed stilton mushroom sauce Sautéed garlic mushroom sauce
Cracked black pepper & brandy sauce Tomato & herb red wine sauce
Creamy white wine and mushroom sauce
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Hot Main Fish Dishes
All served with fresh vegetables, salad garnish, & a choice of potatoes
Butterflied Rainbow Trout served with a prawn, crayfish tail & lobster sauce
£10.95
Salmon Supreme served with a prawn & crayfish tail sauce
£10.95
Salmon Supreme with tomato, herb and red wine sauce
£10.95
Butterflied Sea Bass smothered with a creamy cracked blackpepper sauce
£14.95
Fillet of Plaice smothered with a creamy white wine & mushroom sauce
£11.25
Fillet of Cod or Haddock smothered with a creamy garlic mushroom or stilton mushroom sauce
£10.95
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Fresh Deep Fried Beer Battered Fillet of Haddock £9.95
Fresh Deep Fried Beer Battered Fillet of Cod £9.95
Deep Fried Breaded Scampi £9.50
All Served with Mixed Salad , Choice of Potatoes and a Choice of
Fresh Vegetables or Mushy Peas
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Home made Cold Sweets £4.10
(Served with a choice of Fresh Cream or Ice cream)
Chocolate Mint Cheesecake
Digestive biscuit base topped with a chocolate mint & cream cheese mousse decorated with fresh whipped cream & chocolate decorettes.
Apricot & Calvados Rousse
Rich sponge fingers wrapped around a calvados brandy mousse topped with apricots.
Lemon &Lime Mousse
Light tangy citrus mousse topped with fresh whipped cream & cafe curls.
Sherry Trifle sherry soaked sponge, fruit topped with vanilla custard and fresh cream.
Fresh Fruit Salad
freshly cut fruit of the season in orange juice.
Selection of Cheeses £5.25
served with biscuits, grapes, celery & chutney
Home made Hot Puddings £4.10
(Served with a choice of Custard, Fresh Cream or Ice cream)
Apple Pie
bramley apples in a rich short crust pastry case.
Winter Berry & Apple Crumble
bramley apples & winter berries baked with a crunchy crumble topping.
Treacle Sponge
a light sponge smothered with treacle.
Hot Chocolate Sponge
Rich dark chocolate sponge topped with chocolate fudge sauce.
Luxury Ice Creams
Knickerbocker Glory £4.30 Banana Boat £4.30
Baileys Irish cream Sundae £4.10 Rum & Raisin Sundae £4.10
Chocolate Fudge Sundae £4.10
Plain Vanilla Ice Cream £2.10 Trio of Ice Creams £4.10
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All Items in this section are not served in the restaurant
All items are served in our bar areas & outside only.
Light Bite Menu
Hardwick Special Ploughman’s Includes: Mature cheddar cheese, pate, pork pie, slice of ham, half a egg, pickled onion, branston pickle, piccalilli, half a apple, mixed salad, wedge of bess of hardwick beer bread & homemade chips
£8.95
Traditional Ploughman's
Includes: Mature cheddar cheese along with three locally produced cheeses, pork pie, slice of ham, half a egg, pickled onion, branston pickle, piccalilli, half a apple, mixed salad, wedge of bess of hardwick beer bread & homemade chips
£8.95
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Sandwiches
Various freshly cut sandwiches on a choice of brown or white bread served with
a salad garnish & half an apple.
Prawn & Marie Rose sauce £5.25
Roast Beef £4.15
Fresh Crab Meat £5.25
Ham £4.15
Local Oak Roast Smoked Salmon £5.10
Pork £4.15
Smoked Salmon £4.95
Turkey £4.15
Tuna Mayonnaise £4.75
Cheese £3.95
Egg Mayonnaise £3.95
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Hardwick farmhouse sandwich roll Accompanied with crisps
(brown or white)
Filled with mixed leaf salad and a choice of;
Roast Beef & Horse radish sauce £4.85
Oak Roast Salmon & fresh Crab £5.90
North Atlantic Prawns & Marie Rose sauce £5.90
Cheese & Onion £4.60
Roast Chicken £4.85
Honey Roast Ham £4.85
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Jacket Potatoes
All served with butter and a mixed salad garnish
Prawn & Marie Rose sauce £5.60
Beans £4.65
Creamy Garlic Mushrooms £5.60
Coleslaw £4.65
Creamy Stilton Mushrooms £5.60
Cheese & Beans £5.35
Tuna Mayonnaise £5.15
Cheese & Coleslaw £5.35
Cheese £4.65
Plain with butter £2.99
Other mixed fillings also available.
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Side Orders
Side orders are only served to supplement a main course or sandwich .
They are not served alone.
Portion of Homemade Beer battered onion rings £1.95
Portion Of Fresh Mushrooms £1.95 Portion of Homemade Chips £1.95
Bowl of Fresh Mixed salad £2.65