Salad's from the Salad Bar
Visit our salad bar with a choice of freshly prepared salads, relishes and fresh fruit
All served with a choice of potatoes
Seafood Special (Honey Roast Salmon, North Atlantic Prawns & Fresh Crab Meat) £9.50
Cold Meat Platter (Roast Beef , Pork, Turkey , Ham or Mixed)£8.10
North Atlantic Prawn Salad £8.75
Fillet of Scotch Salmon £9.20
Roast Chicken £8.50
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Hot Main Courses from the Grill
Hardwick Mixed Grill
A special feast of rump steak, lamb cutlet, gammon steak, lamb’s liver, sausage, black pudding ,kidney, pork steak, and topped with a fried egg £15.35
14oz T-Bone steak
£15.65
8oz Fillet steak
£17.50
12oz Ribeye steak
(Topped with a fried egg)
£13.85
8oz or 16oz Sirloin steak
£11.80 or £16.95
10oz or 20oz Rump steak
£11.55 or £16.65
All served with a selection of fresh seasonal vegetables, salad garnish, grilled tomato, mushrooms, beer battered onion rings & a choice of potatoes
Grilled 8oz Gammon Steak served with salad garnish, fresh vegetables, a choice of potatoes and topped with a choice of fried egg or grilled pineapple
£8.50
Complement your steak with a choice of homemade sauces £2.00
Sautéed stilton mushroom sauce Wild forest mushroom & red wine sauce
Sautéed garlic mushroom sauce Lobster & prawn sauce Balti Sauce
Cracked black pepper & brandy sauce Italian tomato & herb red wine
or
Topped with Tiger Prawns in garlic butter £3.25
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Beef Main Course Dishes
Homemade Steak & Kidney pie £8.50
Homemade Meat & Potato pie £8.50
Braised Steak in Ale Gravy £8.50
Homemade Beef Lasagne served with salad garnish £8.50
All Served with Fresh Vegetables and a Choice of Potatoes
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Local Estate Lamb Dishes
Char-Grilled Lamb Steak with a black pepper and brandy sauce
£9.75
Shepherds Pie
£8.50
Both Served with a Selection of Fresh Vegetables and a Choice of Potatoes
Lamb Balti served with boiled rice & naan bread £8.50
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Selection of Fresh Chicken & Poultry
Oven Roast 8oz Chicken Fillet served with a choice of sauce
(Black pepper & brandy sauce, Sautéed garlic mushroom & cream sauce ,
Sautéed stilton mushroom & cream sauce or Italian tomato ,herb & red wine sauce)
£9.00
Chicken & Hartington Stilton Pie
£8.50
Both Served with a Selection of Fresh Vegetables and a Choice of Potatoes
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Local Game Dishes
6oz Venison Steak char- grilled topped with a redcurrant and port sauce
£10.25
Derbyshire Game & Ale Casserole
( mixed game slowly oven braised in ale gravy) £10.25
Both Served with a Selection of Fresh Vegetables and a Choice of Potatoes
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Hot Main Courses from the River & Ocean
Grilled Rainbow Trout stuffed with prawns and crab
£10.25
Grilled Salmon Supreme with North Atlantic prawns
£10.25
Grilled Salmon Supreme with Italian tomato, herb and red wine sauce
£10.25
Grilled Fillet of Cod or Haddock with a choice of sauce (Sautéed creamy garlic mushroom sauce, Sautéed creamy Hartington stilton mushroom sauce, Lobster & prawn sauce or Balti sauce)
£10.25
Deep fried Beer Battered Fillet of Haddock
£9.20
Deep fried Beer Battered Fillet of Cod
£9.20
Deep fried Breaded Scampi
£8.75
All Served with Mixed Salad , Choice of Potatoes and a Choice of
Fresh Vegetables or Mushy Peas
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Homemade Vegetarian Dishes
Vegetable Balti served with boiled rice & naan bread
£8.25
Wild Forest Mushroom & Mozzarella cheese pasta bake served with a selection of fresh vegetables and a choice of potatoes
£8.25
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Home made Cold Sweets
(Served with a choice of Fresh Cream or Ice cream)
Mississippi Mud Pie a rich chocolate biscuit crumb base with a fluffy marshmallow and chocolate mousse topping.
Blueberry Cheesecake a cream cheese mousse set upon a crunchy digestive biscuit base topped with blueberry fruit glaze.
Lemon & Raspberry Mousse a light lemon mousse marbled with a tangy raspberry coulis decorated with fresh whipped cream.
Baileys Carousel a rich chocolate swiss roll case filled with a baileys irish cream truffle & dusted with chocolate flakes.
Tropical Fruit Bavarois a light mixed fruit truffle layered on a vanilla sponge base & decorated with fresh tropical fruit.
Sherry Trifle sherry soaked sponge, fruit topped with vanilla custard and fresh cream.
Fresh Fruit Salad freshly cut fruit of the season in orange juice.
Fresh Strawberries (when available).
Selection of Cheeses served with biscuits, grapes and celery.
Home made Hot Puddings
(Served with a choice of Custard, Fresh Cream or Ice cream)
Apple Pie bramley apples in a rich short crust pastry case.
Apple & Rhubarb Crumble bramley apple’s and tangy rhubarb topped with a crumble topping. Treacle Sponge a light sponge smothered with treacle.
Luxury Ice Creams
Knickerbocker Glory Banana Boat
Baileys Irish cream Sundae Rum & Raisin Sundae
Chocolate Fudge Sundae Strawberry Royale
Plain Vanilla Ice Cream